Clarkston Consulting is excited to announce the launch
of a new series of executive dinners in 2008. Our goal is
to provide a forum for relationship building and idea sharing
with your peers facing the same business challenges as you. Hosted in New York City, these quarterly dinners will focus on issues that are most relevant to the consumer products industry today, including:

• Trade Promotion Optimization
• Integration of Supply & Demand
• Innovation/Product Lifecycle Management
• Consumer & Customer Insights

Thursday, April 24th
6:00 – 7:00 Cocktails
7:00 – 9:00 Executive Dinner  

21 Cub
21 West 52nd Street
New York City

Guest Speaker:
Cheryl Perkins
President, Innovation Edge
(and former Chief Innovation Officer
of Kimberly-Clark)
Hear how this award-winning innovation champion drives
growth, reduces cycle times,
engages external partners,
and improves overall business performance.

Our series of guest speakers will introduce and address critical issues facing the industry at each dinner. Clarkston will facilitate and provide continual communication to this exclusive group over the course of the year. 

To participate in Consumer Products Executive Exchange,
please contact DeShelia Spann  at 919-484-4681 or dspann@clarkstonconsulting.com

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